{"product_id":"battis-masala-बत्तिस-मसला-150g-traditional-32-spice-nepali-blend","title":"Battis Masala (बत्तिस मसला) 150g – Traditional 32-Spice Nepali Blend","description":"\u003ch2\u003eThe King of Nepali Spice Blends\u003c\/h2\u003e\u003cp\u003eBattis Masala — literally meaning \u003cem\u003e32 spices\u003c\/em\u003e in Nepali — is one of the most complex and revered spice blends in the Nepali culinary tradition. A harmonious union of 32 carefully selected whole spices, this aromatic blend has been used for generations to add unparalleled depth, warmth, and complexity to Nepali cooking.\u003c\/p\u003e\u003cp\u003eOur \u003cstrong\u003eBattis Masala 150g\u003c\/strong\u003e is prepared using a traditional recipe, blending premium whole spices in precise proportions to create a rich, aromatic powder that elevates every dish it touches — from slow-cooked mutton curries and chicken dal to vegetable dishes and festive rice preparations.\u003c\/p\u003e\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA traditional blend of 32 premium whole spices\u003c\/li\u003e\n\u003cli\u003eRich, complex aroma with warming depth\u003c\/li\u003e\n\u003cli\u003eNo artificial colours, flavours, or preservatives\u003c\/li\u003e\n\u003cli\u003eVersatile — enhances meat, poultry, lentil, and vegetable dishes\u003c\/li\u003e\n\u003cli\u003eAn essential spice for authentic Nepali cooking\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAbout Battis Masala\u003c\/h3\u003e\u003cp\u003eIn Nepali cuisine, Battis Masala is considered the pinnacle of spice blending — a labour of love that requires precision and expertise. The 32 spices typically include aromatic staples such as cardamom, cinnamon, cloves, black pepper, cumin, coriander, nutmeg, mace, bay leaves, and many more rare and precious spices sourced from the hills and forests of Nepal. The result is a spice blend of extraordinary complexity and fragrance.\u003c\/p\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAdd 1–2 teaspoons to meat or chicken curries during cooking for rich, layered flavour\u003c\/li\u003e\n\u003cli\u003eStir into dal or lentil dishes for warmth and depth\u003c\/li\u003e\n\u003cli\u003eUse as a dry rub on lamb or goat before slow-cooking or grilling\u003c\/li\u003e\n\u003cli\u003eAdd a pinch to rice dishes and biryanis for a festive aroma\u003c\/li\u003e\n\u003cli\u003eMix into marinades with yoghurt, garlic, and ginger\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 150g | \u003cstrong\u003eProduct of Nepal\u003c\/strong\u003e\u003c\/p\u003e","brand":"Your Kathmandu","offers":[{"title":"Default Title","offer_id":58446274920792,"sku":null,"price":3.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/6391\/2536\/files\/IMG-0385.png?v=1789130568","url":"https:\/\/yourkathmandu.co.uk\/products\/battis-masala-%e0%a4%ac%e0%a4%a4%e0%a5%8d%e0%a4%a4%e0%a4%bf%e0%a4%b8-%e0%a4%ae%e0%a4%b8%e0%a4%b2%e0%a4%be-150g-traditional-32-spice-nepali-blend","provider":"Your Kathmandu","version":"1.0","type":"link"}