Roasted Corn and Soyabean (भुटेको मक्कै र भटमास) 600g

The Ultimate Nepali Crunchy Snack Combo

Roasted corn and soyabean is one of Nepal's most beloved everyday snacks — a simple, wholesome, and deeply satisfying mix that's been enjoyed across Nepali households and street food stalls for generations. Each handful delivers a satisfying crunch, a naturally nutty flavour, and a generous boost of plant-based protein and fibre.

Our Roasted Corn and Soyabean 600g is slow-roasted to golden perfection, combining the earthy richness of roasted soyabean (bhatmas) with the light, crispy crunch of roasted corn — a match made in Himalayan snack heaven. No artificial flavours, no unnecessary additives — just honest, wholesome roasted goodness.

Nutritional Benefits

• High in plant-based protein from roasted soyabean
• Rich in fibre to keep you fuller for longer
• Naturally low in saturated fat
• A wholesome, energy-boosting snack
• Suitable for vegetarians and vegans

Why You'll Love It

• Authentic Nepali roasted snack — a true household classic
• Double crunch of corn and soyabean in every handful
• No artificial colours, flavours, or preservatives
• Great value 600g pack — perfect for the whole family
• Ideal for snacking, sharing, and stocking up

Serving Suggestions

• Enjoy straight from the pack as a crunchy on-the-go snack
• Mix with beaten rice (chiura), onion, green chilli, and a squeeze of lemon for a classic Nepali snack plate
• Add to trail mix or homemade granola for extra crunch and protein
• Serve alongside cold drinks at gatherings and parties
• Sprinkle over salads as a protein-rich topping

Net Weight: 600g | Product of Nepal

Contains soya and cereals containing gluten. May contain traces of other nuts and seeds.